Saturday, February 23, 2013

Cub Scout




This cake was for a Cub Scout blue and gold banquet. It was chocolate cake with vanilla frosting. This was  not my best work. I had a bad batch of fondant that was extremely hard to work with, and instead of throwing it out, I used it. I learned an important lesson this time around... If the fondant is bad, THROW IT OUT! I really loved the idea of the cake, just not how it turned out.

Thursday, February 14, 2013